How to Taste and Enjoy Common Russian Foods and Where to Find Them
One of my favorite tours when abroad is a tour of a local supermarket. In Rome, I buy a bit of pancetta, some mozzarella di bufala, and some amaretti biscuits, and of course a bottle of Frascati wine from Lazio. In Paris, I would go for baguette, saucisson, and comte cheese with a bottle of …
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